#Bangcock Day 3: #Foodcoma at Baipai Thai Cooking School and Khao San Road

This post definitely made me hungry... and maybe it will make you hungry, too!

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One thing I really wanted to do in Bangkok when I got back was to take quick cooking classes. There was this class held by someone recommended by Jamie Oliver (oh god, I was fake dreaming he’d appear for a surprise visit) but it was fully booked even a month away from our trip. So I instead googled and compared a lot of classes around Bangkok – all ranging from as cheap as 900 baht to as expensive as 4,000 baht. Among those choices, I went to Baipai Thai Cooking School – and they did not disappoint *insert Jonver face of approval*
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At first glance, Baipai does not look like a cooking school. The whole place looks like a spa or some expensive villa. Now I really do wonder if they offer accommodations. Haha! Upon entering the school you’ll be welcomed by the staff while they serve lemongrass tea – the freshest I’ve ever tasted. IMG_6009IMG_6011IMG_6012

Fone welcomed us to the school and gave us a crash course on herbs and Thai seasonings. She even let us taste the herbs – some of them tasted quite a bit strong – which represented Thai food for me. I was so excited to learn more how Thai food is done correctly!IMG_6013IMG_6014IMG_6016That chili is naaaaasty but I like the green one

IMG_6017IMG_6018IMG_6019IMG_6021Insert dramatic quote while grating coconut

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Puu, one of the chefs who teach here, also taught us how to get fresh coconut milk. And man, it wasn’t easy.  We enjoyed trying it out but I don’t think I can do it for two more coconuts. However, fresh coconut milk tastes so much better than the canned ones available in the supermarket. If you have time to go to the wet market, it’ll be better to use those though.

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While we were touring the place, the staff prepared the kitchen for us. It was a lovely setup! I am not even joking – because I love kitchens and if I have a place of my own I’d have the kitchen bigger than any other room. Back in my hometown, I’d entertain guests while I cook and it still is the best part of my home for me to host. IMG_6028IMG_6029

First up, we learned how to cook Thai Satay – which involved a lot of herbs and spices. Puu made the peanut sauce for everyone which was so tasty I actually wanted to ask her to cook some more to bring back home (perishing was an issue, though). Making the peanut sauce involved so much smoke I don’t think I can make it at home – unless I go back to my parent’s place and cook outside.IMG_6313_1400x1050Jonver (2)_1400x1050Skewering so hard especially the meat was so thinly sliced

IMG_6031That peanut sauce tho

 

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Then we made a quick salad – Spicy Prawn and greens – which Asian vinaigrette was really refreshing and citrusy. It’s one of the those quick fixes you can whip up in five minutes. Perfect for the lazy bachelor that I am – or that homemade quick date that can help bring you the home run!Jay, Susan & Jonver_1400x1050Jonver (6)_1400x1050IMG_6040

We had two dishes which we cooked on fire. Asian dishes spells stir fry for many people – so we made stir fried beef and beans. We didn’t do Pad Thai though (I’ll be back to learn authentic Pad Thai because it is bae) but we did Thai noodles which is kinda Pad Thai, too, with different ingredients.Jonver_1400x1050IMG_6043IMG_6044IMG_6045Perfect way to cap this experience? Thai Milk Tea!

IMG_6046IMG_6048Group Dinner (1)_1400x1050Meet the whole class!

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The class went for half a day but spending it here was all worth it! DSC02253DSC02255DSC02268

The next day will be our last day so we drank our last drop of our alcohol in the famed streets of Khao San Road and Soi Rambuttri. DSC02278IMG_6055IMG_6057

Paid 10 baht to take a photo of these but we weren’t brave enough to try. My body isn’t ready for that. IMG_6058IMG_6059Internal joke. Nvm lol.

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Our last night in Bangkok was hella fun!

Baipai Thai Cooking School
8/91 Ngam Wongwan Road
Soi 54 Ladyao, Chatuchak
(They pick you up from your hotel)
+66 2 561 1404
http://www.baipai.com

Other places in this post:
Khao San Road
Soi Rambuttri

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Jonver

Jonver

He drinks coffee day in, day out. Iced Americano is his poison of choice, anytime anywhere.

He works in digital advertising but this blog is not about his job. Jonver overshares about his travels, boy dreams, and existentiality on his little space in the world wide web. He finds drunk tweeting amusing - all the more because he's funnier that way.

He likes to believe that his name is so unique he feels confident to ask you to search his name instead of giving his social media handles.
Jonver

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